Newhai 850W Meat Cutter Cutting Machine 15mm Electric Meat Slicer Shredded Machine Stainless Steel 330lb/h for Boneless Pork Chicken Fish for Family Commercial Use (Meat thickness: 15mm/0.6inch)

Additional Details from the Manufacturer

This item information is coming from the manufacturer. Some of the details may vary from the Nellis Auction listing. Please check the Quality Rating and Notes for information specific to this listing

More features

• 15MM/0.6INCH Meat Thickness---The thickness of the meat cut by meat cutting machine is 15mm/0.6inch, which is approximately equivalent to the thickness of 7 1 dollar coins. The thickness of the blade cannot be adjusted, please place your order according to your actual needs.
• HIGH STRENGTH MATERIALS---The outer panel of the electric meat slicer machine is made of food grade 304 stainless steel, which is not easy to rust. The blade is also made of high strength stainless steel, not easy to wear, which is durable. Food grade blade, safe to use.
• STRONG COPPER MOTOR---The meat cutter is equipped with 850W powerful pure copper motor, rotating speed reaches 1420r/min, cutting meat in minutes, saving much effort for your jobs and work. This machine cut meat into slices and then put slices into machine to cut into strips and lastly cubes and minced meat.
• EASY TO CLEAN---The blade of the meat shredder is removable, can be washed with clean water directly. The commercial meat cutter machine is also equipped with a water gun to help you clean the blade. Please don’t put the whole machine in water to aviod damage to the motor.
• APPLICATIONS---The stainless steel meat cutter machine can be used for pork, mutton, fish, and other fresh meat without bones. It’s also applicable for soft vegetables like cabbage, mushrooms, etc. The following materials are not applicable: meat with bones, frozen meat, hard vegetables such as potatoes, lotus root, carrots, etc. It’s a perfect machine for daily use, especially for those who are meat lovers but tired of cutting large amount of meat once.