15Qt Commercial Food Mixer, 660W Commercial Stand Mixer with 3 Speeds Adjustable, Heavy Duty Electric Dough Mixer with Stainless Steel Bowl, Dough Hooks &Whisk Beater, for Bakery Pizzeria

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• 304 Stainless Steel Material: All components in contact with food are made of food-grade 304 stainless steel, meeting commercial food safety standards. It is corrosion-resistant and easy to clean, providing greater peace of mind when handling food ingredients. It is suitable for various food processing scenarios.
• 15-gallon Capacity: A 15-gallon super-large mixing bowl that can mix up to 6.6 pounds of dough in a single operation, perfectly meeting the requirements of commercial batch production; paired with a spiral dough hook (for heavy dough such as pizza dough), a flat-bottom mixer (for cakes/fillings/creams), and a metal stirring rod (for light mixtures such as whipped cream/egg whites), it handles all kinds of ingredients with one solution.
• Safety Design: Built-in stainless steel protective cover effectively prevents foreign objects from entering during operation, ensuring operational safety (the cover must be tightly closed when in use); The height of the mixing bowl can be easily adjusted, is simple to disassemble, and has no cleaning dead corners, significantly improving the usage efficiency in commercial scenarios.
• Three-speed Adjustment, Stable and Durable: Equipped with a 660-watt high-power motor, combined with a gear transmission device, it offers powerful and stable power, with superior durability; three-speed adjustable rotation speed (105 revolutions per minute / 180 revolutions per minute / 408 revolutions per minute), precisely matching the mixing requirements of different ingredients, allowing you to easily control the cooking process.
• Wide Applicability: The fixed feet of the body are equipped with anti-slip foot pads, effectively reducing vibration and noise during operation, creating a stable and quiet working environment; The independent start/stop button design further enhances operational safety, and is widely applicable to various commercial scenarios such as bakeries, restaurants, pizza shops, commercial kitchens, and cafeterias.