(12 pack) McCormick GRILL MATES Smoky Applewood Marinade, 1.0 oz Packet

McCormick GRILL MATES Adobo ahumado de Applewood, sobre de 1 oz Mezcla dulce y ahumada de chile y pimientos rojos, ajo y sabor a humo de manzano Sabe muy bien con mariscos, pollo, carne de res o cerdo Simplemente agregue aceite, agua y vinagre, luego marinar y rociar Hazlo al estilo de Carolina: usa mostaza amarilla en lugar de agua en el adobo Mezcla con salsa de tomate, cebolla, vinagre y azúcar para salsa BBQ con un toque de calor Este producto está en un sobre de plástico

Just add oil, water and vinegar, then marinate and baste

Sweet, smoky blend of chili and red peppers, garlic and applewood smoke flavor

For an easy marinade on seafood, beef, and pork, reach for this sweet and smoky blend of chili pepper, red pepper, garlic and applewood smoke flavor. Just add oil, water and vinegar, then marinade and baste. McCormick Grill Mates Smoky Applewood Marinade is your secret for unforgettable flavor. Ready for a twist Use yellow mustard instead of water for Carolina style BBQ.

A sweet and smoky blend of chili pepper, red pepper, garlic and applewood smoke flavorNaturally flavored

McCormick GRILL MATES Smoky Applewood Marinade, 1 oz Envelope Sweet, smoky blend of chili and red peppers, garlic and applewood smoke flavor Tastes great with seafood, chicken, beef, or pork Just add oil, water and vinegar, then marinate and baste Make it Carolina-style: use yellow mustard instead of water in marinade Mixes with ketchup, onion, vinegar and sugar for BBQ sauce with a touch of heat This product is in a Plastic Envelope

New in January 2016! A sweet and smoky blend of chili pepper, red pepper, garlic and applewood smoke flavor.McCormick Grill Mates Smoky Applewood Marinade: Ingredients: Salt, Spices (Including Chili Pepper, Cinnamon, Red Pepper), Dehydrated Cane Syrup, Garlic, Molasses (Refinery Syrup, Cane Molasses, Caramel Color), Onion, Potato and Corn Maltodextrin, Natural Flavor (Including Applewood Smoke), Silicon Dioxide (Added to Make free Flowing), Yeast Extract, and Chicken. Instructions: Smoky Applewood MarinadeAll you need: cup oil. 2 tbsp. water 2 tbsp. cider vinegar 2 lbs. chicken, pork seafood or vegetables.1. Mix Marinade Mix, oil, water, and vinegar in small bowl. Reserve 2 tablespoons marinade for basting. Place meat in large resealable plastic bag or glass dish. Add remaining marinade turn to coat well.2. Refrigerate 15 minutes or longer for extra flavor. (Marinate seafood no longer than 30 minutes). Remove from marinade. Discard any remaining marinade.3. Grill or broil until cooked through, basting with reserved marinade halfway through cooking. Discard any remainingmarinade.Makes 2/3 cup marinade. (-) Information is currently not available for this nutrient.* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.Calories per gram:Fat 9Carbohydrate 4Protein 4 A sweet and smoky blend of chili pepper, red pepper, garlic and applewood smoke flavor, Naturally flavored

For an easy marinade on seafood, beef, and pork, reach for this sweet and smoky blend of chili pepper, red pepper, garlic and Applewood smoke flavor. Just add oil, water and vinegar, then marinade and baste. McCormick Grill Mates Smoky Applewood Marinade is your secret for unforgettable flavor. Ready for a twist Use yellow mustard instead of water for Carolina style BBQ.

For an easy marinade on seafood, beef, and pork, reach for this sweet and smoky blend of chili pepper, red pepper, garlic and applewood smoke flavor. Just add oil, water and vinegar, then marinade and baste. McCormickAcircreg Grill MatesAcircreg Smoky Applewood Marinade is your secret for unforgettable flavor. Ready for a twist Use yellow mustard instead of water for Carolina style BBQ.

Tastes great with seafood, chicken, beef, or pork